News Archives:
White Truffle Weekend with Chef Umberto Bombana
(December 15th, 2012)Download the White Truffle Menu here.
Franciacorta Experience, Aperitivo and Wine Dinner
(December 11th, 2012)On Tuesday, December 11th 8 1/2 Otto e Mezzo BOMBANA welcomedMr. Alberto Chioni, representative of “Contadi Castaldi” and “Bellavista”, for an unforgettable Sparkling Wine evening….
Pelissero Wine Dinner
(December 4th, 2012)A wonderful tasting experience of elegant food and characteristic Piedmont wines on Tuesday December 4th with Giorgio Pelissero. A degustation of Dolcetto, Barbera, Barbaresco and Moscato…
La Spinetta Wine Dinner
(November 19th, 2012)Tenuta Setteponti Wine Dinner: Monday November 5th
(November 5th, 2012)On Monday November 5th 8 ½ Otto e Mezzo BOMBANA had the pleasure of hosting the Tenuta Setteponti Wine Dinner! Mr. Daniel Donati was be here…
Autumn Degustation Menu
(October 12th, 2012)Inspired by the textures and flavors of seasonal products, this menu brings ingredients from all over the world into an inspiring journey. Here are some…
October 10th Château Prieuré-Lichine Wine Dinner
(October 10th, 2012)On October 10th Ms Lise Latrille, General Manager of the Château Prieuré-Lichine , was here to personally host an outstanding wine dinner. To accompany the Château…
Rooftop Terrace open for private events!
(October 2nd, 2012)8 ½ Otto e Mezzo Bombana expands to the 7th floor with the brand new rooftop terrace! A great spot to enjoy the breathtaking views…
Château d’Yquem, the complexity of time
(October 1st, 2012)Unique terroir, weather conditions, the work of a noble rot, the expertise of harvesting in waves, centuries of history, the passing of time. These are…
Fine Drinking Bites
(September 24th, 2012)Dear Guests and Friends, A new concept “Fine Drinking Bites”, a degustation journey for cocktail and food enthusiasts available at the Bar until 20th JAnuary…
