News Archives:
July at 8 1/2 Otto e Mezzo BOMBANA
(July 10th, 2013)See the ingredients Shine! Chef Riccardo La Perna and Chef Umberto Bombana present the best of Summer produce in two outstanding Menus.
11th July, Antinori Wine Dinner
(July 8th, 2013)8 ½ Opens for Lunch!
(May 27th, 2013)Starting from June 3rd 2013, 8 ½ Otto e Mezzo BOMBANA opens its doors at lunchtime! After one year of successful operations and having become…
May 27th, Domenico Clerico Wine Dinner
(May 27th, 2013)On May 27th, 8 ½ Otto e Mezzo BOMBANA in cooperation with Kerry Wines, hosts the Domenico Clerico wine dinner where his representative Mr. Di…
This spring, three Michelin Star Maestro Chef Umberto Bombana has been joined by talented Executive Chef Riccardo La Perna at the helm of the 8…
“Tuber Melanosporum” Black Winter Truffle in Shanghai!
(March 3rd, 2013)Dear Guests and Friends, We are excited to announce an exceptional upcoming occasion! The Black Truffle comes to Shanghai with class: a superb degustation Menu…
Wine Dinner with James Suckling, 22nd February 2013
(February 21st, 2013)We are glad to announce a unique Wine Dinner happening this Friday, February 22nd at 8 1/2 Otto e Mezzo BOMBANA. Guest of honor will be…
Festivities Menu, heart-warming delights
(December 17th, 2012)8 ½ Otto e Mezzo Bombana is celebrating its first Christmas and New Year in Shanghai! Starting from December 17th and until January 6th,…
Traditional Panettone – Italian Christmas Cake
(December 17th, 2012)Panettone is the most traditional Italian Christmas Cake, a real must for the festive season! It is a light and airy bread filled with sultanas,…
Christmas Gift Vouchers
(December 17th, 2012)Perfect treats for friends and family will be here at Otto e Mezzo waiting for you! Our gift vouchers can be purchased throughout the holiday…
