News Archives:
8 1/2 Terrace Bar Opening
(May 14th, 2014)8 ½ Otto e Mezzo Bombana finally opens up the 7th floor to all those seeking a vibrant atmosphere and outstanding cocktails! The brand new rooftop…
AIS Sommelier Course at 8 1/2 Otto e Mezzo BOMBANA
(March 27th, 2014)ITALIAN SOMMELIER ASSOCIATION and 8 ½ Otto e Mezzo BOMBANA presents for the first time in Shanghai the CERTIFIED SOMMELIER COURSE FROM ASSOCIAZIONE ITALIANA SOMMELIER…
Andrea Felluga at 8 1/2 Otto e Mezzo BOMBANA
(March 27th, 2014)Andrea Felluga, 5th generation winemaker from the Livio Felluga winery, has just visited Shanghai to present a collection of back vintages and large formats in…
Valentine’s Day Dinner!
(February 10th, 2014)Treat yourself and your special one to a Valentine’s Experience at 8 ½ Otto e Mezzo BOMBANA. Enjoy the spectacular views while tasting Chef La…
Gjulia, Gourmet Beer Aperitivo – 17th January
(January 5th, 2014)Dear Friends, So it is true. Aside from champagnes, rare vintage wines and ages whiskeys, 8 ½ Otto e Mezzo BOMBANA has also selected a…
New Year’s Brunch! 1st January
(December 22nd, 2013)8 ½ New Year’s Brunch, January 1st Start the New Year with the right foot! For the first day of 2014 treat yourself to a…
Christmas Dinner 24th & 25th December!
(December 20th, 2013)8 ½ Otto e Mezzo BOMBANA invites you join us for your Festive Celebrations this winter! Chef Riccardo La Perna has created a series of…
White Truffle 2013
(October 20th, 2013)The Season of the White Truffle has just begun! The first Alba White Truffles for this year have reached Shanghai exclusively for 8 1/2…
Autumn Sicilian Menu, from 14th October
(October 4th, 2013)Dear Guests and Friends, Stay tuned for the new Sicilian Menu by Chef Riccardo La Perna! After the success of the Spring-Summer degustations, our Sicilian…
8 1/2 Seasonal Business Lunch
(October 4th, 2013)Welcome back to Shanghai after this long summer! Chef La Perna is now ready to spoil you with a revised lunch menu, ideal for the…
