“Tuber Melanosporum” Black Winter Truffle in Shanghai!
March 3rd, 2013Dear Guests and Friends,
We are excited to announce an exceptional upcoming occasion!
The Black Truffle comes to Shanghai with class: a superb degustation Menu especially designed by three-Michelin-star chef Umberto Bombana and newly-appointed Executive Chef Riccardo La Perna will delight you at 8 ½ Otto e Mezzo BOMBANA starting from the 10th of March.